Marka: Nonino
Gradacja : 45%
Riserva aged 18 years in barrique ÙE® grape distillate Monovitigno® Nonino Verduzzo Cru Colli Orientali del Friuli
Vintage 1992 .
Intense and velvety , with intense fruity, apricot and apple . Spicy with light notes of aromatic wood and vanilla. Very persisten
FEATURES
Primary product
Monovitigno® (Single varietal) Verduzzo grapes which have been selected according to the uniqueness of the production zone of Cru Colli Orientali del Friuli, harvested fresh and at the right ripeness.
Fermentation
In stainless steel tanks under vacuum and in a controlled temperature environment. This is followed immediately by distillation in order to avoid harmful secondary fermentations.
Artisanal Distillation
Batch method with the removal of the heads and the tails in special artisanal batch steam stills renovated by Benito Nonino for the distillation of grapes. The distillation happens very slowly to allow the volatile components, responsible for the perfumes, a proper evaporation period and subsequent condensation, in order to keep intact the precious organoleptic characteristics of the Verduzzo vine.
Vintage 1992
Aging
Beginning of the ageing in the owner’s cellars July 14th, 1993 in barrique No. 105 of Limousin oak.
Drawn on July 15th, 2011 Anhydrous liters 171 equivalent to liters 380 equal to 540 small 700 ml bottles.
Alcoholic content
45% vol
Bottling
Hand-made, hand-blown, dated and numbered 700 ml glass decanter, 24 carat gold plated metal stopper.
Tasting
ÙE® Nonino Monovitigno® Verduzzo Cru Colli Orientali del Friuli aged for 18 years in barrique should be served at room temperature in a special balloon-type wide crystal glass. Before tasting ÙE® 18 Year Old Riserva, it is vital to let it rest for a few minutes in the glass. By oxygenating it, the perfumes rise up and a perfect nose/palate harmony is achieved.
Visual impression
Amber with copper shades, clear and velvety.
Olfactory sensation
Intense, fruity, apricot and apple overtones with light fruit jam scents, vanilla, almond, dried fruit and nuts, chocolate hints. Very persistent.
Taste impression
Enveloping and spicy, with light notes of aromatic wood, long persistence.
When and how to drink ÙE® Nonino Monovitigno® Verduzzo Cru Colli Orientali del Friuli
The elegant and rich personality of ÙE® Verduzzo 18 year old Riserva makes it the ideal choice after dinner, the perfect companion for reading, socialising and meditation. Perfect with a cigar, dark chocolate and foie gras.
Natural aging process in barrique, without the addition of flavours and/or caramel.
ÙE / Grape in the language of Friuli
Gradacja : 45%
Riserva aged 18 years in barrique ÙE® grape distillate Monovitigno® Nonino Verduzzo Cru Colli Orientali del Friuli
Vintage 1992 .
Intense and velvety , with intense fruity, apricot and apple . Spicy with light notes of aromatic wood and vanilla. Very persisten
FEATURES
Primary product
Monovitigno® (Single varietal) Verduzzo grapes which have been selected according to the uniqueness of the production zone of Cru Colli Orientali del Friuli, harvested fresh and at the right ripeness.
Fermentation
In stainless steel tanks under vacuum and in a controlled temperature environment. This is followed immediately by distillation in order to avoid harmful secondary fermentations.
Artisanal Distillation
Batch method with the removal of the heads and the tails in special artisanal batch steam stills renovated by Benito Nonino for the distillation of grapes. The distillation happens very slowly to allow the volatile components, responsible for the perfumes, a proper evaporation period and subsequent condensation, in order to keep intact the precious organoleptic characteristics of the Verduzzo vine.
Vintage 1992
Aging
Beginning of the ageing in the owner’s cellars July 14th, 1993 in barrique No. 105 of Limousin oak.
Drawn on July 15th, 2011 Anhydrous liters 171 equivalent to liters 380 equal to 540 small 700 ml bottles.
Alcoholic content
45% vol
Bottling
Hand-made, hand-blown, dated and numbered 700 ml glass decanter, 24 carat gold plated metal stopper.
Tasting
ÙE® Nonino Monovitigno® Verduzzo Cru Colli Orientali del Friuli aged for 18 years in barrique should be served at room temperature in a special balloon-type wide crystal glass. Before tasting ÙE® 18 Year Old Riserva, it is vital to let it rest for a few minutes in the glass. By oxygenating it, the perfumes rise up and a perfect nose/palate harmony is achieved.
Visual impression
Amber with copper shades, clear and velvety.
Olfactory sensation
Intense, fruity, apricot and apple overtones with light fruit jam scents, vanilla, almond, dried fruit and nuts, chocolate hints. Very persistent.
Taste impression
Enveloping and spicy, with light notes of aromatic wood, long persistence.
When and how to drink ÙE® Nonino Monovitigno® Verduzzo Cru Colli Orientali del Friuli
The elegant and rich personality of ÙE® Verduzzo 18 year old Riserva makes it the ideal choice after dinner, the perfect companion for reading, socialising and meditation. Perfect with a cigar, dark chocolate and foie gras.
Natural aging process in barrique, without the addition of flavours and/or caramel.
ÙE / Grape in the language of Friuli
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