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Marka: Domaine Roger Belland
Region: Burgundy, France
Winery: Domaine Roger Belland
Grape: Pinot Noir
13% vol.
Serving temperature: 16º - 18 ° C
Tasting note: Light to medium bodied with the flavors and acidity of fresh berries. You can pick up notes of ripe blueberry, raspberry and cherry in these wines. Their crisp freshness makes them ideal for a variety of foods.
Pairing: They go well with pasta dishes, vegetables and chicken and internal organs, such as liver, but also with fish. Tomato-based pasta dishes, Moroccan-spiced chicken stew, or baked salmon topped with blue cheese.
Region: Burgundy, France
Winery: Domaine Roger Belland
Grape: Pinot Noir
13% vol.
Serving temperature: 16º - 18 ° C
Tasting note: Light to medium bodied with the flavors and acidity of fresh berries. You can pick up notes of ripe blueberry, raspberry and cherry in these wines. Their crisp freshness makes them ideal for a variety of foods.
Pairing: They go well with pasta dishes, vegetables and chicken and internal organs, such as liver, but also with fish. Tomato-based pasta dishes, Moroccan-spiced chicken stew, or baked salmon topped with blue cheese.
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