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Marka: Domaine Giachino
Format : 75 cl.
Gradacja : 13%
: 1
Region: Savoie, France
Grape: Altesse
Service temperature: 10-12°C
Vinification: this wine is made by slow pressing the whole grape, low-temperature fermentation, malolactic fermentation and aging on yeast until bottling.
Tasting notes: Floral fragrances of quince, pineapple and sweet almonds. Pleasant on the palate that gives an impression of opulence thanks to notes of buttered pears with citrus fragrances. A fresh and exotic finish.
Pairing: Ideal with fish but also cakes and desserts.
Format : 75 cl.
Gradacja : 13%
: 1
Region: Savoie, France
Grape: Altesse
Service temperature: 10-12°C
Vinification: this wine is made by slow pressing the whole grape, low-temperature fermentation, malolactic fermentation and aging on yeast until bottling.
Tasting notes: Floral fragrances of quince, pineapple and sweet almonds. Pleasant on the palate that gives an impression of opulence thanks to notes of buttered pears with citrus fragrances. A fresh and exotic finish.
Pairing: Ideal with fish but also cakes and desserts.
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