Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
Marka: n.d.
Famous, renowned cold meat from the Parma province obtained from the most esteemed part of a leg of pork.
Average size around 4 kg.
PRODUCT PLUSES
• only legs from heavy Italian pigs
• average maturing for no less than 10 months
• stuffed into natural pig bladder and hand-tied
Famous, renowned cold meat from the Parma province obtained from the most esteemed part of a leg of pork.
Average size around 4 kg.
PRODUCT PLUSES
• only legs from heavy Italian pigs
• average maturing for no less than 10 months
• stuffed into natural pig bladder and hand-tied
| Czy masz pytania dotyczące produktu? Wpisz swoje pytanie ( publiczne ). Odpowiemy jak najszybciej. |