Marka: Macelleria Zivieri

Pancetta Zivieri is a truly must-have product for cured meat lovers.
When tasted, it melts in the mouth from characteristic Mora Romagnola fat, leaving a flavor in perfect balance between sweetness, fullness and spiciness

One of the producer's peculiarities is the in-house breeding, which is located in the Emilian Apennines near Bologna.
This gives a guarantee of quality and certain control, making Zivieri salumi a genuine product that is processed as little as possible, the result of a virtuous chain that starts with respect for the animal.